The long and tart of it
Monday, February 23, 2009 at 3:28PM Well, the tart turned out to be edible, yay! I would change a few things for next time, though. I think I need a higher quality lemon and to grind the sugar longer so the tart filling is less granular and smoother instead. It wasn't the sort of thing you make where after one bite you're like, "MMmmm, oh this is GOOD!" (which is my favorite reaction). It was good, maybe fair, but definitely not great - needs some work. My dad and hubby ate up their slices, though, so at least it was good enough to eat.
I found the Oscars to be really enjoyable, but then I even enjoy the so-called "boring" ones. I don't understand the reviews today saying that the show was even worse than ever. I don't know what people expect; it's an awards show - it's a bunch of grossly overpaid people congratulating each other on one of the cushiest jobs one can have in our country. How exciting is that going to be? (But, ooh, I love the fashion and all the gossip-y-ness of the whole thing.)
My second job begins today. I teach at a community college and their semester starts late, i.e. today. I'm always nervous on the first day of any semester, but the first day is so easy - introductions, syllabus review, blah blah blah. It's the first "real" lesson that's always the scariest... the first day where you ask your best, well-prepared discussion question... and all you hear is silence. That's the scary moment yet to come.
I love teaching evening students, though - I find them to be so uniquely motivated and driven (not all, of course, but more so than the majority of traditional age, day students I know). I'm excited to meet the new group I'll be spending four hours a week with until May.











Reader Comments (2)
Best of luck with your new job! And the oscars were pretty good this year, not sure why some said it was bad
Thanks! I appreciate that they tried to revamp the telecast. I think people just really like to nitpick and complain.